Quote:
My aunt used to eat pork sausages, cooked until they were starting to blacken, drizzled with Golden Syrup. Sounds weird, but actually tasted quite good.

That's not weird at all. The best part about an American pancake breakfast is getting maple syrup on your bacon or pork sausage.

Or, as Agent Dale Cooper put it:

Quote:
Nothing beats the taste sensation when maple syrup collides with ham!
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Bitt Faulk